Study on Effect of Variation of Diisocyanate and NCO/OH Molar Ratio on Thermal Property and Crystallinity of Interpenetrating Polymer Networks Derived From Biomass N. Mohanty, B. N. Guru, P. G. R. Achary and N. C. Pal சுருக்கம்
Chemical compositions of oyster mushrooms (Pleurotus ostreatus and Pleurotus pulmonarius) under storage S.G.Jonathan, E.O.Esho, I.A.Ajayi சுருக்கம்
Genotoxicity of ground water due to nitrate pollution and removal of nitrate by fungal consortium Gowri Meiyazhagan, Ponmurugan Karuppiah, Suresh S.S.Raja சுருக்கம்
Evaluation of Antimicrobial Properties and Phytochemical Constituents of Capsicum frutescens L. Shruti Hegde V, Vinayaka KS and Nagarathna NM சுருக்கம்
Development of RP-HPLC Method for Estimation of Drotaverine Hydrochloride in Pharmaceutical Formulations B. S. Sastry, S. Gananadhamu and G. Devala Rao சுருக்கம்