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Analytic hierarchy process-based evaluation of quality control of agricultural products cold-chain logistics

Fu-Bin Pan

Along with the development of logistics industry and the continuously improved living standard of consumers, consumer demand for fresh fruits and vegetables and other agricultural products has been growing year by year, imposing more demanding requirements for the quality of agricultural products cold-chain logistics (APCL). Based on the APCL quality control theory, this paper proposes the structure, key elements and indicators of APCL quality control system. Using analytic hierarchy process (AHP), APCL quality control system was built. Last, using cold-chain logistics of fresh agricultural products in area A as an example, this paper provides an evaluation of APCL quality control system in area A and proposes practical and feasible APCL quality control measures, thus validating the operability and reasonableness of the indicators of such control system